When undercover investigators made their way onto Chinese fur farms recently, they found that many animals are still alive and struggling desperately when workers flip them onto their backs or hang them up by their legs or tails to skin them. When workers begin to cut the skin and fur from an animal’s leg, the free limbs kick and writhe. Workers stomp on the necks and heads of animals who struggle too hard in order to make a clean cut. When the fur is finally peeled off over the animals’ heads, their naked, bloody bodies are thrown onto a pile of other animals. Some are still alive, breathing in ragged gasps and blinking slowly. Some of the animals’ hearts are still beating five to 10 minutes after they have been skinned. One investigator recorded a skinned raccoon dog on a heap of carcasses who had enough strength to lift his bloodied head and stare into the camera.
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ReplyDeletei stopped watching after mga 10 secs ata. i can't watch it... just barbaric.
ReplyDeleteI don't understand why they do it this way.
ReplyDelete